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GOURMET HEALTY CUISINE FOR EVERYONE
At Turco Taco, Our Philosophy is, the choices we make about the food we eat, and where it comes from, has a direct impact on our health and the environment. Therefore, we are committed to serving the freshest, organic locally grown produce with HORMONE and ANTIBIOTIC-FREE premium meats.
Eating good food shouldn't be hard, that's why we are happy to accommodate many dietary restrictions.
GLUTEN FREE, VEGAN, VEGETARIAN, KETO
CREATING SMILES ONE TACO AT A TIME
Turco Taco is a healthy taco concept that introduces Fresh Organic locally sourced produce, hormone and antibiotic free Premium meats, combined with imported Turkish and Mexican spices, cheeses and dry peppers in harmony with the passion of our chefs to create a flavor explosion that hasn’t been experienced before. The heart and soul of our cuisine is the preparation and cooking process of the meats that is blend of cultures. Our meats are seasoned, marinated, and slowly cooked on a vertical rotisserie, a cooking technique that was invented in Ottoman Empire in the 18th century and brought to South and Central America by the Turkish and Lebanese immigrants (called Turco) after the fall of the ottoman empire in the early 1900’s. The outer layer of the meat is sliced into thin shavings as it cooks and served in our beloved tacos Al Pastor and Carne Asada.
